Bagaimana Memasak Nikmat Peanut Butter Fudge Brownie

October 22, 2020   Comment  

Peanut Butter Fudge Brownie. Browse Our Fast & Easy Brownie Recipes Collection. These peanut butter fudge brownies do take a bit longer to cook than your average brownies because of how thick they are (thanks to their rich peanut butter centers!), but preparing and assembling them is a breeze, as you'll see in the recipe below. Then carefully lift the peanut butter fudge brownies out of the pan by pulling on the parchment paper, and set on a cutting board.

The peanut butter topping is simple to make. It's made with powdered sugar, peanut butter, butter, and vanilla. The peanut butter mixture by itself tastes like a peanut butter cup. Kamu bisa menyajikan Peanut Butter Fudge Brownie melalui 8 resep dan 11 langkah-langkahnya. ikuti proses memasaknya.

Ingredients of Peanut Butter Fudge Brownie

1. Inilah dari butter (Orchid/anchor).
2. Inilah dari dark cooking chocolate (kadarnya >50%).
3. Kamu perlu dari gula castor.
4. Siapkanlah dari telur ukuran besar.
5. Siapkanlah dari tepung terigu protein sedang.
6. Inilah dari coklat bubuk Dutch proses (bensdrop/Van Houten/Hershey).
7. Siapkanlah dari kacang tanah kupas, panggang 5-7 menit.
8. Inilah dari selai kacang (skippiy creamy Peanut Butter).

And then you put it on top of fudgy brownies and you know what happens? The Ultimate Peanut Butter Fudge Brownies are a peanut butter chocolate dream come true! With a brownie on the bottom, reeses-filled peanut butter fudge in the middle and a layer of chocolate on top, you won't be able to stop at just one! These Peanut Butter Fudge Brownies have a chocolaty brownie with a layer of peanut butter fudge, topped with a rich chocolate ganache!

Peanut Butter Fudge Brownie instruksinya

1. Panaskan oven 180⁰ C. Alasi loyang 22x10x3 cm (me: loyang yg berlubang) dengan baking paper. Lebihkan agar mudah di angkat..
2. Lelehkan mentega dan dark cooking chocolate dengan metode double boiler (tim)..
3. Aduk menggunakan whisk gula castor dan telur sampai gila benar-benar larut, tidak bergerindil dan mengendap..
4. Tuang lelehan coklat dan mentega ke dalam adonan telur. Aduk menggunakan spatula atau sendok kayu hingga rata..
5. Masukkan tepung terigu dan coklat bubuk yang telah di ayak ke dalam adonan. Aduk rata..
6. Tuang adonan ke dalam loyang, ratakan. Taburi kacang panggang..
7. Beri selai kacang di atas adonan dan sebar di beberapa tempat. Gunakan lidi untuk membuat pola marble..
8. Panggang selama 20-25 menit.(sesuaikan dengan oven masing-masing).
9. Tusuk menggunakan lidi untuk mengecek kematangan..
10. Keluarkan dari oven, dinginkan..
11. Potong sesuai selera..

Chocolate and peanut butter lovers, rejoice! Place peanut butter chips, sweetened condensed milk, peanut butter, vanilla, and salt in a medium microwavable bowl. Spoon over cooled brownies, spreading in an even layer. With help from a common pantry staple you can turn regular brownies into an irresistible treat. By mixing a swirl of rich creamy or crunchy peanut butter into chocolate brownie batter you can create an extra special dessert that's fuss-free and no-fail.