Oatmeal Cookies. Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. This is the best oatmeal cookie recipe I've had yet. I can't put my finger on what separates this one from the rest, but the ingredients are the perfect combination for a great tasting cookie.
And don't forget the walnuts and raisins. Check out this step-by-step guide to making foolproof oatmeal cookies. Ina's recipe is a classic that your family will love. Mommy dapat memasak Oatmeal Cookies dengan 4 ingredients dan 6 tutorialnya. beginilah caranya membuatnya.
Ingredients of Oatmeal Cookies
- Kamu perlu dari pisang.
- Siapkanlah dari oatmeal.
- Inilah dari lotus biscoff biscuit.
- Siapkanlah dari lotus biscoff crunchy spread.
As any cookie baker knows, oats aren't just for breakfast; they lend an undeniable texture to any cookie recipe, making for rich, chewy creations that make everyone happy. Cool completely in pan on wire rack. Cool: Let cool on baking sheet for a few minutes then. Add the eggs and vanilla extract, and beat well.
Oatmeal Cookies cara membuatnya
- Haluskan pisang..
- Hancurkan 5 biskuit lotus biscoff (tidak terlalu halus).
- Campurkan pisang yg sudah dihaluskan, oatmeal, biscuit lotus biscoff. Aduk hingga rata..
- Bentuk adonan menjadi bulat, lalu pipihkan. Isi dengan lotus biscoff crunchy spread. Tutup dengan adonan diatasnya. Berikan topping biskuit lotus biscoff utuh atau setengah keping..
- Masukkan ke dalam freezer selama 15 menit..
- Panggang dalam oven dengan suhu 250 derajat Celcius selama 15 menit. Sajikan..
Whisk together the flour, salt, baking soda and cinnamon. Add to sugar and egg mixture and mix well. Oatmeal cookies may appear nutritious compared to other decadent treats, but they still pack plenty of calories. If you are calorie-conscious, check out these healthy cookie recipes. Lightly grease (or line with parchment) two baking sheets, light-colored preferred.
0 comments:
Post a Comment